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Four-channel perforated aluminum baguette tray
Four-channel model. Product photograph retouched onto a white background.

FRENCH BREAD BAKING PANS

Custom baguette tray.
Four or six rows.

China Bakeware is a baguette pan manufacturer with its own factory in China. Choose a custom baguette tray with four or six perforated aluminum channels and a glazed finish for your French bread production.

Overall dimensions — both models
25⅞ × 17¹⁵⁄₁₆ inches
Material & coating
Aluminum · Glazed
Compare the two modelsPrepare a baguette tray inquiry

TWO CHANNEL CONFIGURATIONS

Choose your French bread pan.

6 rows baguette tray in perforated aluminum with a glazed finish

6 CHANNELS · GLAZED ALUMINUM

6 rows baguette tray

Single channel: 2¹³⁄₃₂ × 25⅞ inches

Six narrower channels within the same overall tray dimensions.

Prepare an inquiry for this model ↗

SIZE & MATERIAL COMPARISON

Same pan footprint. Different channel widths.

Swipe the table sideways to see all columns.

All dimensions are in inches.
Specification4-channel baguette pan6-channel baguette pan
Overall size25 7/8 × 17 15/1625 7/8 × 17 15/16
Single channel size3 7/8 × 25 7/82 13/32 × 25 7/8
Number of channels46
MaterialAluminumAluminum
CoatingGlazedGlazed
Baking surfacePerforated curved channelsPerforated curved channels

Confirm overall height, channel depth, sheet thickness and tolerances for your order. Channel dimensions describe the pan and do not guarantee finished loaf dimensions.

SPECIFY YOUR BAGUETTE PAN

Match the channel to your bread.

The four-channel baguette pan has a specified channel width of 3⅞ inches. The six-channel version uses 2¹³⁄₃₂-inch channels. Both have a 25⅞-inch channel length and the same overall footprint.

The photos show perforated, curved baking surfaces and open channel ends. Review the channel profile, dough portion and loaf length together when selecting your French bread tray.

INQUIRY DETAILS

Specify your custom aluminum tray.

As a French bread tray supplier, we compare channel width and length with the dough format you produce. Include your oven clearances, required quantity and coating requirements, or start with our custom baking pan specification guide.

Looking for a baguette tray supplier from China? Send your drawing, required channel profile and oven dimensions to our factory so we can review your custom aluminum tray requirements.

01 / CHANNELS

Count & profile

Choose four or six channels, or describe the alternative channel dimensions you need for review.

02 / EQUIPMENT FIT

Pan envelope

Check the actual outside dimensions and edge profile against your oven guides and bakery rack. Include height limits.

03 / FINISH & ORDER

Glaze & quantity

Include baking temperature, cleaning conditions, required quantity and delivery destination. Confirm the glaze specification and care requirements before ordering.

Prepare a product inquiry ↗

BUYER QUESTIONS

Before choosing your baguette tray.

How do the four- and six-channel trays differ?

The four-channel model has 3 7/8-inch-wide channels; the six-channel model has 2 13/32-inch-wide channels. Both have an overall size of 25 7/8 × 17 15/16 inches.

What material and coating do these baguette pans use?

Both models are aluminum with a glazed finish. The exact glaze specification, temperature suitability and cleaning instructions should be confirmed for your application.

Are these perforated French bread pans?

Yes. Both supplied models have perforated curved channels, as shown in their product photographs.

Will they fit an 18 × 26 inch rack?

Check the listed actual pan dimensions and edge profile against the rack runners. The nominal rack format alone does not establish compatibility.

Need a different pan specification?

See our custom baking pans and tray specification guide for dimensions, materials and details to include in your inquiry.